Hi Sara!One thing that recently tripped up someone I know - gluten free does not mean "barely any." To really know whether it's working, the diet has to be absolutely free of wheat, barley, rye, probably oats, and foods that contain those things (or extracts like barley malt).
I think that is the part I am most worried about. I have changed my diet numerous times, some to more extreme a degree than others, but it's never easy and if you fall off, you can always get back on. With the gluten free diet, from what I understand, there can be no traces of gluten, so even if something is made in a plant that also processes a gluten-containing substance, it will harm you. Very tricky. Very rigid.
It sounds like I don't really have a choice, unless I want to take meds for the rest of my life. That actually doesn't sound so unappealing to me, since the imodium has really helped me a lot.
EXCEPT... I have a very strong suspicion that if all I do is take the imodium without changing anything else, it will get worse over time (hence, my posting here). If it gets worse, then my GI said I can take up to eight (8!) imodium in a day - which quite exceeds what is written on the container. If I get to the point where that no longer works, then the GI said they would move me to a different medication. He said they change the meds in order of least toxicity to most, so the longer it goes on, the more toxic meds you need to control it. I know I am jumping way ahead here, since it only takes 1-2 imodium per day for me to control it right now, but this still concerns me - I am a planner and a very analytical person.
I came across one post in my research where the person with MC was told that it is a question of quality of life versus quantity and that if you have to go on the steroid meds it is very effective, but you lose years off the end of your life. I don't know if that is true, but if it is then I certainly want to avoid that fate!
Thanks,
Robin

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