My name is Liz. I am American, but I work overseas as an international school counselor. I was diagnosed last year (June 2017) with Celiac, MC, and in October 2017 with Duhring's. I went gluten free before my colonoscopy, so the Duhring's was the nail in the coffin for Celiac. For two years before my diagnosis, I started having intermittent abdominal cramps. No D, no C, just horrible cramps. It started on Tuesdays. I know, super weird, but I think it had to do with stress/gluten. I traveled on Tuesdays and tended to eat gluten (I was on Paleo before this--then reintroduced the gluten
She prescribed Nexium (after the endoscopy left me with heartburn), Floratil (Saccharomyces boulardii), and probiotics. My symptoms got much better. However, this past year I still have sleepless nights (though much less) and instances of abdominal cramps, bloating, and nausea. I don't have the watery D anymore and most of my stools are Normans, but I do get some loose stools during these flares.
This spring I tapered down my Nexium after reading here that this could be a trigger. I also stopped eating yogurt and any grains (back to Paleo) But the night time pain and daytime bloating is still an issue. I'm currently typing to you at 5:30am and I've been up and reading since 2:30am with pain, bloating, and nausea. I've recently started LDN in hopes of vanquishing my remaining symptoms, but it has only been 14 days and no real symptom abatement.
I've also recently traveled to the US on a visit and picked up some pepto, which I've been using to control this flare, but I can't do the full 8 week pepto therapy as it isn't available in Jordan. I know I was given some food by family members that was not grain-free (amaranth flour, etc.) and due to my family's habits, I may have had some gluten cross-contamination (though no Durhing's reaction, so maybe not), so I think this flare is due to those issues.
Any tips/tricks/ideas anyone has to help resolve my lingering symptoms would be great. I'm thinking of doing the ImuPro 300 test (only one available here) to test for other intolerances and make sure I'm not eating anything triggering. The biggest issue for me is that I live in a developing country where finding substitutes and different foods can be expensive, hard, or impossible.
Thanks in advance for any and all help. I've been reading this forum since my diagnosis and it has been invaluable. I don't know why I waited so long to register.

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