GF Fresh Apple Pie Before It Was Baked Today

This forum contains recipes and information on special cooking techniques that are beneficial to anyone trying to control the symptoms of gluten sensitivity, celiac disease, microscopic colitis, or any other inflammatory bowel disease. All of the recipes listed here are free of gluten, dairy products, and soy. Many are also free of eggs, yeast, and/or corn.

Moderators: Rosie, Jean, CAMary, moremuscle, JFR, Dee, xet, Peggy, Matthew, Gabes-Apg, grannyh, Gloria, Mars, starfire, Polly, Joefnh

Post Reply
Dee
Rockhopper Penguin
Rockhopper Penguin
Posts: 1929
Joined: Thu May 26, 2005 4:40 am
Location: OHIO

GF Fresh Apple Pie Before It Was Baked Today

Post by Dee »

Really bored with having to stay in because of the -25 wind chill today so I did alot of baking!
Image
"What the heart gives away is never gone ... It is kept in the hearts of others."
Top
User avatar
Gloria
King Penguin
King Penguin
Posts: 4767
Joined: Sat Jul 07, 2007 8:19 am
Location: Illinois

Post by Gloria »

Ok, I want to know which pie crust recipe you used. I tried the nut one and it didn't look like that at all. In fact, any GF pie crust I've made doesn't look like that. The pie looks delicious.

Gloria
You never know what you can do until you have to do it.
Top
Dee
Rockhopper Penguin
Rockhopper Penguin
Posts: 1929
Joined: Thu May 26, 2005 4:40 am
Location: OHIO

Post by Dee »

Nope!!
This one isn't the nut crust.
I'm going to work on this recipe, due to your intolerances and see what I can come up with.

Dee~~~~
"What the heart gives away is never gone ... It is kept in the hearts of others."
Top
Post Reply

Return to “Dee's Kitchen”